Anderson Hill

This entry-level hamper is a great little ‘stocking filler’ for those loved ones who deserve a reminder that you love them. Award-winning Anderson Hill’s Pinot Noir struts its it's stuff with aromas of billowing cherry blossom, wild strawberries and floes. Finely structured tannins blend with red cherry, sweet plum and nutmeg for a long, white pepper finish. A chocolate duo from Chocolate @ No.5, some Frantic Whisk Dutch Shortbread and a Kyton’s Traditional Christmas Pudding is a great combination for one or two people to share.

“Now, don't get excited. Don't lose your head. We don't want anybody to lose that.” – Willy Wonka Looking for a chocolate centric hamper that ticks all the boxes for the chocoholic in your life? This might be it. The feature product of this hamper is a mixed rack of 12 bon bons from Chocolate @ No 5. Alison Peck, a chocolatier from the Adelaide Hills, captures innovative flavour profiles and delivers them in beautiful packaging. You’ll also discover three blocks of chocolate from Alison and in the full range of milk, white and dark with varying inclusions. Finalising the cacao options you’ll find some syrupy dried figs dipped in dark Belgian chocolate. We’re also including a bag of locally sourced Milk Chocolate Caramel Popcorn. On top of all of that we’re including a bag of biscuits from Frantic Whisk, a jar of spiced fruits from Baylies and a bottle of O’Series Pinot Noir from Viticulturist Ben Anderson of Anderson Hill. James Halliday gives this one a score of 95. And that wraps up a seriously scrumptious hamper for the chocoholic of your life. Treat them to something special with this one.